The 7 Best Teppanyaki Restaurants in Singapore

Teppanyaki dining is a culinary experience like no other, where the art of cooking meets entertainment right at your table. Singapore, known for its rich food culture, boasts some of the finest Teppanyaki restaurants where skilled chefs dazzle diners with their knife skills, sizzling plates, and mouthwatering flavors. Whether you’re looking for a romantic dinner, a family gathering, or a unique dining experience, the 7 best Teppanyaki restaurants in Singapore promise to deliver unforgettable meals. From premium-grade meats to fresh seafood and vegetarian delights, these establishments cater to a variety of palates and preferences.

Live cooking performances by professional Teppanyaki chefs.
Freshly prepared meals using high-quality ingredients, including Wagyu beef, lobster, and seasonal vegetables.
A variety of menu options, from à la carte to Omakase-style tasting menus.
Customizable dishes to suit dietary preferences or restrictions.
Private dining rooms or exclusive Teppanyaki counters for a personalized experience.
Wide selection of beverages, including sake, wines, and cocktails, to complement the meal.
Price range typically varies from $50 to $200 per person, depending on the restaurant and menu choices.

1. Niku Kappo
2. Shima Restaurant
3. Bizen Okayama Wagyu Steakhouse

4. Teppan-yaki
5. Teppan Kappou Kenji
6. Royal Host Singapore
7. Royal Host

Number of companies

2346

Verified reviews

3,79

Average rating

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1. Niku Kappo

★ ★ ★ ★ ★ 3,8/5

Orchard Turn, B3-23 ION Orchard, 2, 238801, Singapore

Japanese restaurant
Authentic Japanese restaurant
Japanese steakhouse
Meal delivery

Why we chose them

Niku Kappo stands out as a premier destination for authentic Japanese Kappo-style cuisine, offering a unique focus on expertly crafted meat dishes. Originating from Tsukiji, Japan, the restaurant brings the rich heritage of Japanese culinary traditions to Singapore, creating an immersive dining experience at ION Orchard. Known for its “Evolution of Meat Cuisine – Kappo Style,” the establishment showcases a wide variety of menu items that cater to diverse tastes, from indulgent Japanese steaks to meticulously prepared meat sushi. The combination of authentic flavors and innovative techniques makes this restaurant a must-visit for meat lovers and connoisseurs of Japanese cuisine alike.

In addition to its dine-in offerings, services such as meal delivery provide customers the convenience of enjoying signature dishes from the comfort of their homes. The thoughtfully curated menus, including lunch sets, grand selections, and sake pairings, reflect the restaurant’s dedication to quality and authenticity. With its focus on preserving Japanese culinary culture while introducing modern twists, this Japanese steakhouse successfully bridges tradition and innovation. Its commitment to excellence is evident in every dish, making it a perfect addition to our company directory for those seeking an unparalleled Japanese dining experience.

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2. Shima Restaurant

★ ★ ★ ★ ★ 4,0/5

22 Scotts Rd, 228221, Singapore

Teppanyaki restaurant

Why we chose them

Shima Restaurant stands out as a pioneer in Singapore’s culinary scene, being the city-state’s very first teppanyaki restaurant since its establishment in 1980. Located at the prestigious Goodwood Park Hotel, this luxurious Japanese dining destination offers an authentic teppanyaki experience, where quality ingredients and skillful preparation converge in a gastronomic celebration. With a focus on traditional Japanese cuisine infused with modern creativity, Shima’s menu features premium seasonal ingredients flown in fresh from Japan. Signature dishes include expertly grilled Japanese A5 Wagyu beef, abalone, and lobster, complemented by assorted vegetables to ensure a harmonious blend of flavors and textures.

Renowned for its culinary artistry, Shima provides more than just a meal—it’s an immersive dining experience crafted for the refined palate. Guests can enjoy the captivating display of flames and precision as skilled teppanyaki chefs prepare dishes right before their eyes. Beyond its exquisite food offerings, the restaurant boasts an extensive selection of fine wines, sake, and beers, elevating every dining occasion into a celebration. Whether you’re seeking private dining options or a memorable gathering, Shima’s dedication to excellence makes it an exceptional choice for those looking to indulge in a premium teppanyaki experience in the heart of Singapore.

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3. Bizen Okayama Wagyu Steakhouse

★ ★ ★ ★ ★ 3,6/5

107 N Bridge Rd, #B2-22 Funan, 179105, Singapore

Japanese steakhouse

Why we chose them

Bizen Okayama Wagyu Steakhouse @ Funan is a Japanese steakhouse that brings the exquisite flavors of Bizengyu (Wagyu) from Okayama prefecture, Japan, to steak enthusiasts in Singapore. Renowned for offering a variety of 20 premium cuts of A3 grade Wagyu beef, the restaurant ensures that every piece is meticulously curated and prepared with precision by butchers trained in Japan. Their steaks are caramelized to perfection on high-intensity ceramic charcoal grills imported directly from Japan, delivering an authentic and unforgettable dining experience. Complementing their star offerings, the menu also includes western-inspired dishes like burgers and chops infused with a Japanese touch, alongside a selection of fine wines, sake, shochu, and beer to elevate every meal.

With its innovative culinary approach, the steakhouse also offers a unique dining experience through its Super Salad Buffet, included with every main course. This buffet features a diverse selection of fresh greens, deconstructed salads, maki-sushi, warm hors d’oeuvres, and desserts. Guests can also enjoy exclusive promotions like sharing platters and premium bento boxes, making the restaurant a go-to destination for both casual lunches and celebratory feasts. By combining high-quality ingredients, traditional Japanese techniques, and exceptional value, the steakhouse delivers a gastronomic adventure that sets it apart from the competition.

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4. Teppan-yaki

★ ★ ★ ★ ★ 2,4/5

930 Yishun Ave 2, Northpoint City South Wing, #B1-200, 769098, Singapore

Teppanyaki restaurant
Restaurant

Why we chose them

Teppan-Yaki is a vibrant teppanyaki restaurant offering a delightful dining experience in Yishun, Singapore. Known for its sizzling Japanese cuisine, the restaurant specializes in dishes like beef, lamb, chicken, prawns, and an assortment of fresh vegetables, all cooked to perfection on a hot griddle. Patrons can enjoy hearty meal sets that include rice, soup, and flavorful stir-fried sides, making it a go-to destination for fans of authentic and satisfying Japanese fare. The restaurant stands out for its engaging cooking style and generous portions, ensuring a memorable meal for every guest.

Located in Northpoint City’s South Wing, this dining spot has become a favorite among locals and visitors alike for its affordable prices and diverse menu options. With dishes like the Chilli Prawn with Garlic and Sliced Lamb with Black Pepper Sauce, it caters to a variety of taste preferences while maintaining a focus on quality and freshness. The restaurant’s cozy ambiance and efficient service further enhance the experience, making it an excellent choice for casual meals, family outings, or a quick bite. Teppan-Yaki has earned a reputation for delivering flavor-packed dishes in a welcoming setting, solidifying its place on our directory of must-visit dining establishments.

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5. Teppan Kappou Kenji

★ ★ ★ ★ ★ 4,2/5

99 Tg Pagar Rd, #01-01, 88520, Singapore

Restaurant
Sukiyaki and Shabu Shabu restaurant
Sushi restaurant
Teppanyaki restaurant

Why we chose them

Teppan Kappou Kenji stands out in Singapore’s vibrant omakase dining scene with its innovative approach to Japanese cuisine. Nestled in Tanjong Pagar, this restaurant offers a unique dining experience where guests are invited to craft their own personalized meals from a selection of fresh, high-quality ingredients. Guided by the expertise of chef Kenji Okumura, the menu showcases an impressive variety of Japanese favorites, including baby sardine skewers, chicken katsu curries, chirashi bowls, and soba noodles, catering to seafood lovers, meat enthusiasts, and vegetarians alike. The restaurant’s comfortable ambiance and culinary versatility make it a must-visit destination for food connoisseurs seeking authentic and creative Japanese flavors.

Specializing as a restaurant, sukiyaki and shabu shabu restaurant, sushi restaurant, and teppanyaki restaurant, this dining spot delivers a diverse range of culinary experiences under one roof. Its curated menus strike a perfect balance between tradition and innovation, allowing diners to enjoy both classic Japanese dishes and inventive creations. By combining top-notch ingredients with a customizable dining concept, this establishment redefines the omakase experience, offering something truly unique in Singapore’s culinary landscape.

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6. Royal Host Singapore

★ ★ ★ ★ ★ 4,0/5

78 Airport Blvd., Jewel #03-219 Singapore Changi Airport, 819666, Singapore

Japanized western restaurant
Japanese restaurant
Restaurant

Why we chose them

Royal Host Singapore stands out as a premium dining destination, offering a unique blend of Japanized Western cuisine in a casual yet refined atmosphere. With roots tracing back to 1971 in Japan, this Japanese Western restaurant chain has brought its celebrated concept to Singapore, delivering the signature warmth of Japanese hospitality known as “Omotenashi.” Guests can savor a diverse menu featuring popular dishes such as hamburgers, steaks, pasta, salads, and desserts, with specialties like Hamburg steaks and Omurice being particular favorites. Every dish is thoughtfully prepared by skilled chefs dedicated to quality and flavor, ensuring a memorable dining experience.

Committed to excellence since its inception, this restaurant seamlessly combines traditional Japanese culinary practices with Western influences to create standout dishes. The care and attention to detail in both food preparation and customer service reflect the company’s philosophy of treating guests like family. With its welcoming ambiance and dedication to high-quality ingredients, this establishment offers not just meals, but authentic moments of comfort and satisfaction. Whether you’re seeking a hearty dinner or a delightful dessert, this restaurant is a place where delicious cuisine meets heartfelt hospitality.

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7. Royal Host

★ ★ ★ ★ ★ 4,5/5

Orchard Rd, 391号 Ngee Ann City Singapore Takashimaya S.C B2-25/26, 238872, Singapore

Japanized western restaurant
Restaurant

Why we chose them

Royal Host Takashimaya S.C. is an extension of a celebrated Japanese Western restaurant chain that first opened its doors in 1971. Known for its commitment to quality and hospitality, the restaurant offers a casual yet refined dining experience rooted in Japanese traditions. With a diverse menu featuring Japanized Western cuisine, patrons can savor popular dishes such as hamburgers, steaks, pasta, salads, and desserts. Signature offerings like OMURICE and Hamburg steaks stand out as fan favorites, showcasing the brand’s dedication to delivering flavorful and comforting meals.

Every dish at Royal Host is thoughtfully crafted with high-quality ingredients and meticulous attention by skilled chefs, embodying the spirit of Japanese “Omotenashi” hospitality. The warm and inviting atmosphere makes it an ideal choice for family dining or casual meet-ups. With over five decades of culinary tradition and expertise, the restaurant continues to bring a slice of Japan to Singapore, providing guests with a memorable dining experience marked by passion and care.

Frequently asked questions

What is Teppanyaki dining, and what can I expect at a Teppanyaki restaurant in Singapore?

Teppanyaki dining is a Japanese cooking style where chefs prepare meals on a flat iron griddle right in front of you. At a Teppanyaki restaurant in Singapore, you can expect live cooking performances, high-quality ingredients, and dishes tailored to your preferences. The experience often includes interactive chef performances, fresh seafood, premium meats like Wagyu beef, and a variety of vegetables cooked to perfection.

What is the average price for a Teppanyaki meal in Singapore?

The average price for a Teppanyaki meal in Singapore ranges from €35 to €135 per person, depending on the restaurant, the ingredients used, and whether you opt for à la carte or tasting menus. Premium options like Wagyu beef or lobster may cost more.

How do I choose the right Teppanyaki restaurant in Singapore?

To choose the right Teppanyaki restaurant in Singapore, consider factors like the chef's expertise, the quality of ingredients, menu options, ambiance, and customer reviews. If you’re celebrating a special occasion, look for restaurants offering private Teppanyaki counters or dining rooms.

Are there vegetarian or vegan options available at Teppanyaki restaurants?

Yes, many Teppanyaki restaurants in Singapore offer vegetarian or vegan options. Chefs can prepare dishes using fresh seasonal vegetables, tofu, and plant-based proteins. It’s recommended to inform the restaurant in advance about your dietary preferences or restrictions.

How long does a typical Teppanyaki dining experience take?

A typical Teppanyaki dining experience lasts about 1.5 to 2 hours, depending on the size of your group and the menu you choose. Tasting menus or omakase-style meals may take slightly longer to fully enjoy each course.

Can Teppanyaki chefs customize dishes to suit dietary restrictions or allergies?

Yes, Teppanyaki chefs are usually able to customize dishes to accommodate dietary restrictions or allergies. It’s important to inform the restaurant about your requirements when making a reservation to ensure they can prepare suitable alternatives.

What beverages pair well with Teppanyaki meals?

Popular beverage pairings for Teppanyaki meals include sake, Japanese beers, wines, and crafted cocktails. Many restaurants also offer non-alcoholic options like mocktails, teas, or soft drinks to complement the flavors of the dishes.

Do Teppanyaki restaurants in Singapore require reservations in advance?

While some Teppanyaki restaurants accept walk-ins, reservations are strongly recommended, especially for popular venues or during weekends and holidays. Booking in advance ensures you secure a spot, particularly if you’re looking for private dining or exclusive Teppanyaki counters.