The 3 Best Hawaiian Restaurants in Singapore

Singapore’s vibrant dining scene offers a diverse array of cuisines, and if you’re craving the tropical flavors of the Pacific, you’re in for a treat. Hawaiian cuisine is a delightful fusion of diverse culinary influences, from fresh seafood to bold, fruity flavors and savory dishes inspired by Polynesian traditions. In this guide, we’ll uncover the 3 best Hawaiian restaurants in Singapore, where you can indulge in dishes like poke bowls, Kalua pork, and spam musubi, all while enjoying a laid-back, island-inspired atmosphere. Whether you’re searching for a casual bite or a more refined dining experience, these spots promise to transport you straight to Hawaii with every bite. Below are some key services and considerations to keep in mind:

Signature dishes: Fresh poke bowls, grilled mahi-mahi, spam musubi, and tropical desserts.
Atmosphere: Relaxed island vibes with decor inspired by the Hawaiian beaches.
Specialty drinks: Tropical cocktails and fresh fruit smoothies, often featuring pineapple and coconut.
Dietary options: Vegetarian and gluten-free options available at most Hawaiian restaurants.
Service style: Casual dine-in, takeaway, and delivery services offered.
Price range: Affordable options starting from $15 for meals, with premium dishes going up to $50.

Frequently asked questions

What type of dishes are typically served at Hawaiian restaurants in Singapore?

Hawaiian restaurants in Singapore typically serve dishes like fresh poke bowls, Kalua pork, spam musubi, grilled mahi-mahi, and tropical desserts. Many also offer specialty drinks like pineapple and coconut-based cocktails or smoothies.

What is the average price range for a meal at a Hawaiian restaurant in Singapore?

The average price range for a meal at a Hawaiian restaurant in Singapore is between €10 and €35. Casual dishes like poke bowls and spam musubi typically cost around €10-€15, while premium options such as grilled seafood or specialty cocktails can go up to €35.

Do Hawaiian restaurants in Singapore offer vegetarian or gluten-free options?

Yes, most Hawaiian restaurants in Singapore offer vegetarian and gluten-free options, with dishes like tofu poke bowls, veggie musubi, and salads featuring fresh tropical ingredients.

Can I order takeaway or delivery from Hawaiian restaurants in Singapore?

Absolutely! Many Hawaiian restaurants in Singapore offer takeaway and delivery services. You can usually place orders through their website or popular food delivery apps.

How can I choose a good Hawaiian restaurant in Singapore?

Look for restaurants with high customer reviews, a diverse menu of authentic Hawaiian dishes, and a welcoming island-inspired ambiance. Checking for dietary options and pricing that matches your budget can also help you make a decision.

Do Hawaiian restaurants in Singapore cater to large groups or special events?

Yes, many Hawaiian restaurants in Singapore can accommodate large groups and special events. It's best to contact the restaurant directly to inquire about reservations, group menus, or private dining options.

What are some key considerations when dining at Hawaiian restaurants in Singapore?

Key considerations include checking the menu for dietary preferences, understanding the price range, reviewing customer feedback, and ensuring the restaurant offers the island-inspired ambiance you're looking for.

Are specialty cocktails or tropical drinks available at Hawaiian restaurants in Singapore?

Yes, Hawaiian restaurants often feature tropical cocktails and fresh fruit smoothies. Popular drinks include pineapple margaritas, coconut mojitos, and refreshing non-alcoholic blends with tropical fruits.